Application of Complementary Therapy as an Effort to Mitigate Health Crisis from Malnutrition Risk Factors in Vulnerable Groups

Muflih Muflih; Rahayu Widaryanti; Rizky Erwanto

doi:10.30787/gaster.v22i1.1426

Authors

Muflih Muflih Universitas Respati Yogyakarta https://orcid.org/0000-0002-6185-9914
Rahayu Widaryanti Universitas Respati Yogyakarta https://orcid.org/0000-0002-6614-3341
Rizky Erwanto Universitas Respati Yogyakarta https://orcid.org/0000-0002-8381-4223

DOI:

https://doi.org/10.30787/gaster.v22i1.1426

Keywords:

Complementary Therapy, Malnutrition, Vulnerable Groups, Nutritional Intervention, Health Promotion

Abstract

Introduction Malnutrition, a critical global health issue, continues to affect vulnerable populations despite advances in healthcare and nutrition science, highlighting the need for integrated intervention strategies that combine traditional nutritional support with complementary therapies. Objective: This research aimed to assess the effectiveness of a holistic intervention combining nutritional strategies and complementary therapies in mitigating malnutrition risks within vulnerable families, specifically those with toddlers or elderly members. Method: Conducted at a community health center in Purwomartani, Kalasan, Sleman, Yogyakarta, the study involved 43 families, with 24 having toddlers and the remainder with elderly members. Employing purposive sampling, participants were selected based on their regular attendance at the health center, literacy, and willingness to participate. The intervention, implemented through two sessions in October-November 2023, included measures to enhance access to nutritious food, provide nutritional supplements, offer educational outreach, monitor nutritional status, and administer personalized nutritional therapy. Result: Data, recorded on a scale of 0-5 for each indicator and sub-indicator, demonstrated significant improvements across all parameters. The results indicated positive shifts in food security, healthcare access, socioeconomic status, dietary diversity, and micronutrient intake. Conclusion: The integrated approach effectively addressed malnutrition risks, showcasing tangible improvements in key indicators. This study contributes valuable insights into holistic strategies for mitigating malnutrition in vulnerable populations.

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